By clicking “Accept”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts. View our Privacy Policy for more information.
DenyAccept
ISIC Home
Coffee & Health
Coffee & Sustainability
About Coffee
About ISIC
Contact Us
Other coffee & health research

Coffee & Health updates website with new features

Coffee & Health updates website with new features

July 25, 2013

The Institute for Scientific Information on Coffee (ISIC) has updated its Coffee & Health website, giving users easier access to the latest information, research and resources on coffee, caffeine and health.

New features include:

  • The research centre has been updated to allow users to view the latest research abstracts by topic, as well as by date. Users are able to switch between these two options, click here to view the latest research abstracts on coffee and health.
  • A new subscribe button has been added to the homepage, allowing users to sign up to updates from ISIC, including news alerts and the quarterly news bulletin. To sign up for these, please click here

Coffee & Health is a science-based resource developed for health care and other professional audiences, providing the latest information and research into coffee, caffeine and health. To visit the newly updated website, please click here.

More latest news

All news articles
Life expectancy

New review highlights that daily coffee consumption can add up to two extra years of healthy aging to your life

A new review paper review paper published in Ageing Research Reviews and supported by the Institute for Scientific Information on Coffee (ISIC) explores the science behind coffee’s relationship with healthy aging. On average, it was found that regular coffee consumption added almost two extra years of healthy ageing to a person’s life.

December 3, 2024
Type 2 diabetes

New research reveals a potential mechanism for how coffee may reduce the risk of type 2 diabetes

A new study published in Clinical Nutrition and funded by the Institute for Scientific Information on Coffee (ISIC) has found that coffee consumption may help reduce the risk of type 2 diabetes (T2D), mediated by differences in inflammatory biomarkers in the body. The research assessed the underlying mechanisms by which coffee consumption may help to reduce T2D risk, with an additional cup of coffee per day being associated with a 4-6% lower risk.

March 22, 2023
Liver function

Coffee benefits for the liver & diabetes - Coffee & Health

A new study by the University of Coimbra, published in Nutrients and supported by the Institute for Scientific Information on Coffee, has revealed that caffeine, polyphenols, and other natural products found in coffee may help reduce the severity of non-alcoholic fatty liver disease (NAFLD) among overweight people with type 2 diabetes (T2D)

January 12, 2023
ISIC
About Coffee
About ISIC
Contact Us
Coffee & Health
Coffee & Caffeine
Health Conditions
Wellbeing
Research
Media Room
Coffee & Sustainability
Green coffee carbon footprint
Agrochemicals
Biodiversity
Agroforestry
Regenerative agriculture
Media Room
© {year} ISIC the institute for scientific information on coffee
Privacy Policy
Website by Cotswold Web.